yes, i did make my cute thanksgiving cupcakes in time for this past thursday :)
unfortunately, they didn't turn out quite as cute as i wanted :(
unfortunately, they didn't turn out quite as cute as i wanted :(
mashed potatoes with gravy (just extra frosting and melted caramels):
corn on the cob made from jelly beans:
pies-- pecan with actual pecans, cherry/apple made with red hots, and two pumpkins made from orange colored frosting:
cranberry sauce, made from black cherry preserves:
turkey. this one i'm mad about, because when i made it on wednesday, it was ADORABLE. looked like the pictures i found. made from melted caramel, Pringles wheat sticks, pieces of pecan for stuffing, and green Fruity Pebbles as lettuce. but then when i got them to put out on thursday, the caramel had melted a bunch, the legs sliding off :( i put it back together the best i could:
cupcakes are pumpkin flavored, with maple cream cheese frosting. it's a good combination, very fall-like.
LESSON: when making intricate cupcakes, store in refrigerator at all times.















































